Hot and sour, with aromatic herbs
The current menu marks Tom Yum very hot. Lemongrass, galangal and lime leaves are listed alongside tomato and chilli; the finished soup has a different character from creamy coconut Tom Kha.
Can I ask for less chilli in Tom Yum?
Yes. We turn traditional heat down by default. Tell us if you want a gentler preparation or more chilli before the soup is cooked.
The menu includes a separate crispy pork belly Tom Yum. The photograph on this page shows that version; it does not mean every Tom Yum order contains pork. Check the available choices and price for the soup you want, and give us the full dish name when ordering.
Tom Yum or a noodle bowl
Tom Yum has its own soup listing. If you want a noodle bowl, the Thai noodle soup guide compares light and dark broth instead. The noodle menu guide also covers stir-fried dishes and Khao Soi curry noodles.
Choose Tom Yum for its hot and sour broth. For coconut milk, compare Tom Kha. The soup menu shows the available proteins and the price of each version.
Dietary preparation before cooking
Vegan Tom Yum and gluten-free preparation are listed on the menu. Request the preparation you need and discuss the complete soup, including the base and seasonings. A tofu or vegetable choice alone does not make it vegan.
For an allergy or coeliac disease, tell us separately. Our kitchen handles wheat and other allergens, and we cannot guarantee freedom from cross-contact. The gluten-free guide explains those limitations.
Order your soup on its own or with other dishes. Book a table to eat here, or call to arrange collection. Card and cash are accepted; card payment by telephone is also available when ordering.