Wide noodles with dark soya seasoning
The sauce gives Pad See Eew a different flavour from tamarind-based Pad Thai. It is also a milder starting point than Pad Kee Mao, the wide-noodle dish marked very hot on our menu.
You'll find Pad See Ew listed as Pad See Eew on the menu. For a gravy-based wide noodle dish instead, compare Laad Naah, served with savoury gravy and vegetables.
The noodle guide brings the stir-fried, gravy and broth options together if you're still choosing. Look at the protein options and prices for the dish itself before placing your order.
Egg and dietary preparation
Can I order vegan Pad See Eew?
Yes. Request vegan preparation, with egg omitted and suitable sauces and seasonings used instead of animal-derived ingredients. The vegetarian version includes egg.
Use the vegan guide for preparation information. Choosing tofu by itself does not tell the kitchen to change the egg or sauce, so state that you require vegan food when ordering.
Gluten-free preparation is listed using gluten-free soy sauce. Ask us to check the complete dish and current preparation; rice noodles alone do not establish suitability. Tell us separately about an allergy or coeliac disease. Wheat and other allergens are handled in the shared kitchen, and we cannot guarantee freedom from cross-contact.
Order Pad See Eew for collection
Call with your protein choice and any vegan or gluten-free preparation request, then collect at the agreed time. Card payment by telephone is available. The takeaway guide explains collection, while online booking is available for a meal here.